CrownRibs — One Guy. One Grill. All The Ribs.
FREE NAPKINS ✱ NO CUTLERY ✱ SAUCE IS NOT OPTIONAL ✱ WE DO NOT SELL SALAD ✱ HE IS FLIPPING THEM RIGHT NOW ✱ FREE NAPKINS ✱ NO CUTLERY ✱ SAUCE IS NOT OPTIONAL ✱ WE DO NOT SELL SALAD ✱ HE IS FLIPPING THEM RIGHT NOW ✱ FREE NAPKINS ✱ NO CUTLERY ✱ SAUCE IS NOT OPTIONAL ✱ WE DO NOT SELL SALAD ✱ HE IS FLIPPING THEM RIGHT NOW ✱ FREE NAPKINS ✱ NO CUTLERY ✱ SAUCE IS NOT OPTIONAL ✱ WE DO NOT SELL SALAD ✱ HE IS FLIPPING THEM RIGHT NOW ✱
CROWN RIBS .COM
EST. LAST TUESDAY · SMOKED EVER SINCE

ONE GUY.
ONE GRILL.
ALL THE RIBS.

Fourteen hours over charcoal in a suburban back garden. He has not put the tongs down since March. You will not need a fork and you will not be offered one.

SEE HIM FLIP
NO FORKSNO TABLECLOTHSNO EXPLANATIONS
The pitmaster at the grill in the back garden
CERTIFIED RIB GUY
SMIRK: LOAD-BEARING
TONGS: NON-NEGOTIABLE
14
HOURS, LOW AND SLOW
0
FORKS ISSUED TO DATE
4.2
NAPKINS PER CUSTOMER
1
APRON, WASHED OCCASIONALLY

THE DONENESS DIAL

Drag it. He can see you doing it, but he won't stop you.

PIG WITH POTENTIALCROWN STATUS
CURRENT VERDICT
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"I came for the ribs. I stayed because I could not physically stand up."
DAVE M. — STILL SEATED
"My wife asked what I wanted for my birthday. I just pointed at the fence. She understood."
TOLGA K. — FOLLOWED THE SMOKE
"Four napkins. Four. I am a grown woman with a mortgage."
PRIYA R. — FIVE STARS ANYWAY

AWKWARD QUESTIONS

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